Frigomat cream whipper with the following features:
Washing and sanitising function for the entire circuit using flow-through liquid, which speeds up and simplifies the routine cleaning and sanitising of the parts in contact with food.
Innovative design that lets the operator fully dismantle all the parts in contact with food for cleaning and individual inspection of each component.
New-generation self-priming rotary pump
Pressurised solenoid-valve dispenser for an excellent product structure and no residue at the end of dispensing.
Removable stainless steel tank with a capacity of 2 litres.
Refrigeration system with “anti-ice” technology tank and low-temperature dispenser for optimal product storage.
High performance with fresh cream, UHT cream and plant-based products.
Wide overrun adjustment, ideal for whipped cream, mousse and semi-whipped cream for use in pastry preparations
Adjustable portioned dispensing.
Stainless steel dispensing head with cream breaker, giving the dispensed product a high-quality appearance
Clean, essential design, ideal for both front-of-house and workshop settings
